I made Nigella Lawson's "Ritz chicken" the other night. The chicken meat was extremely tender after they were marinated in buttermilk overnight. I made these pancakes using the rest of the buttermilk that weekend.
I prefer a "savory" breakfast, but it's nice to have something different for a change when we all sit down leisurely to have the first meal of the weekend without rushing.
Monday, July 6, 2009
Blueberry pancakes
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